Ghana: Imported turmeric contamination study may tighten spice trade scrutiny

A Ghana-based food safety study found elevated lead contamination levels in imported turmeric samples, raising concerns over quality compliance and traceability in spice trade channels. The study did not disclose origin countries; however, India remains a key turmeric supplier to Ghana. The findings may prompt tighter residue monitoring and import checks as global buyers increase focus on food safety standards in spice procurement.